小酒馆 is completely run by students in TCL’s culinary arts, baking and pastry arts, and hospitality management programs. The menu changes each semester with the classes and the seasons. Join us for a great meal.
Three-Course Fine Dining
11:30 a.m. – 12:30 p.m., Wednesdays & Thursdays (only) , Oct. 19日至12月. 1 (Closed Thanksgiving day)
By reservation only. Email firstname.lastname@example.org or call (843) 305-8546.
See menu here. Subject to change.
Culinary Institute of the South
1 Venture Dr.
Looking for a quick grab-and-go item? Check out the Clist咖啡馆, next to 小酒馆.